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1.

Home fires can happen quickly, destroying lives and property, but unlike other disasters, most home fires can be prevented. Read on to learn 4 unexpected home fire dangers.

Having old smoke alarms

An effective smoke alarm can make much difference when it comes to surviving a house fire. It's not enough to change the batteries twice a year, you also need to replace your alarms every decade. "You should test your smoke alarms every month, "says Lorraine Carli, vice president of the National Fire Protection Association. "But also don't forget to check the dates and replace an alarm that is more than10 years old."

Leaving the kitchen while you cook

One in five Americans admitted leaving food cooking unattended on the stove, found an American Red Cross survey. Walking away from food cooking in the kitchen is a serious fire risk." The leading cause of home fires is cooking and the leading cause of those fires is unattended cooking," says Carli. If you need to use the stove or oven, be sure to keep an eye on it.”

Turning the heat too high when you cook

Turning up the heat too high can be deadly, even if you're in the kitchen while you cook. Kevin Kelley, senior director of the American Red Cross, recommends paying close attention and turning off the burner if you see smoke or grease( 油脂 )starting to boil while frying food.

Having a dirty stove while you cook

If your stove is covered with grease, a small kitchen fire can get out of hand quickly. Clean and clear the area around the stove before turning on the heat, or the result will be dangerous.

1 How long should you have a new smoke alarm?

A 2 years. B 10 years. C 12 years. D 8 years.

2 What is the leading cause of fires from kitchen?

A Having a dirty stove.

B Turning the heat too high.

C Having an old alarm.

D Walking away from food cooking.

3 Which of the following is NOT true?

A Some home fire dangers can be prevented.

B It is advisable to change the batteries of smoke alarms twice a year.

C Kevin Kelley suggests paying close attention to fried food.

D Having a dirty stove is dangerous while you cook.

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【答案】

1 B

2 D

3 C

【分析】

这是一篇应用文。主要讲述家庭防火的四种情况(方法)。

1. 细节理解题。由文章 “Having old smoke alarms” 部分中 “But also don't forget to check the dates and replace an alarm that is more than10 years old. (但也不要忘记查看日期,更换超过 10 年的警报钟) 可知, 10 年就应该更换一个新的烟雾报警器。故选 B 项。

2. 细节理解题。由文章 “Leaving the kitchen while you cook” 部分中的 “Walking away from food cooking in the kitchen is a serious fire risk. (在厨房做饭时离开是一种严重的火灾风险) 以及 “The leading cause of home fires is cooking and the leading cause of those fires is unattended cooking (家庭火灾的主要原因是烹饪,而这些火灾的主要原因是无人看管烹饪) 可知,厨房起火的主要原因是煮东西的时候离开。故选 D 项。

3. 细节理解题。由文章 “Turning the heat too high when you cook” 部分中的 “Kevin Kelley, senior director of the American Red Cross, recommends paying close attention and turning off the burner if you see smoke or grease( 油脂 )starting to boil while frying food. (美国红十字会高级主任 Kevin Kelley 建议,在煎食物时,如果看到冒烟或油脂开始沸腾,要密切关注并关掉炉灶) 可知, Kevin Kelley 并非建议密切关注油炸食品。故选 C 项。

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1.

Finding Home

“I hate New Orleans! I wanna go home!” I    41    to my mother as we moved boxes.    42   , going home was not easy because my home was 1, 100 miles away.

I was born and    43    in northern Virginia. Virginia was my home, and I never expected that to    44    In 2014, my family experienced a tragedy (悲剧), so my parents decided to move to my mom’s hometown of New Orleans.

Only three months after my parents made the    45    to move, I found myself moving boxes into our new house. My announcement to my mother that I    46    the new environment was partly motivated by how hot it was, but it was mostly due to the fact that I felt like my entire life had been turned upside down. 1,100 miles away from everyone and everything I had ever known, I was    47   . To make matters worse, I was starting high school in two weeks. Beginning high school is a scary    48    on its own.

I spent my first few months in New Orleans,    49    wanting to go home to Virginia. But after a few months of missing home, I    50    that I had a choice. I could continue thinking about how much I missed my old home,    51    I could start trying to build a new home right here. I chose the latter.

As soon as I stopped giving all my    52    to how much I missed Virginia, I was able to begin accepting the love that people were already giving me. I joined some clubs at school, which gave me the chance to make friends. My neighbor taught me how to cook some New Orleans food, and I found a wonderful    53    of fellow cooks and neighbors. Overall, I seized every possible opportunity to    54    myself and to rebuild my life.

Because of my resilience (复原力) in creating a new home for myself and the    55    that people have shown to me, home is right here.

41Aannounced       Breplied                   Cturned                    Dpointed

42ATherefore        BInstead                   CHowever                DBesides

43Atrained            Braised                     Cpromoted               Dfed

44Adevelop           Bcontinue                 Cexist                      Dchange

45Acommand        Bsuggestion              Cexcuse                    Ddecision

46Apreferred         Bmissed                    Chate                       Dimagined

47Asurprised         Bfrightened               Cdelighted                Drelieved

48Aperformance    Bregion                    Cpresentation            Dexperience

49Apartly             Bbadly                     Cslightly                  Dhardly

50Arealized           Bremembered            Cobserved                Dcomplained

51Aand                 Bbut                         Cor                          Dso

52Aattention         Bpatience                  Ctrust                       Dconfidence

53Ageneration       Bcommunity             Crace                       Dschool

54Ateach              Baccept                    Cjudge                     Dbetter

55Abelief              Bfreedom                 Clove                       Dinterest

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1.

 Color is fundamental in home design—something you’ll always have in every room. A grasp of how to manage color in your spaces is one of the first steps to creating rooms you’ll love to live in. Do you want a room that’s full of life? Professional? Or are you just looking for a place to relax after a long day? 88, color is the key to making a room feel the way you want it to feel.

Over the years, there have been a number of different techniques to help designers approach this important point. 89, they can get a little complex. But good news is that there’re really only three kinds of decisions you need to make about color in your home: the small ones, the medium ones, and the large ones.

90. They’re the little spots of color like throw pillows, mirrors and baskets that most of us use to add visual interest to our rooms. Less tiring than painting your walls and less expensive than buying a colorful sofa, small color choices bring with them the significant benefit of being easily changeable.

Medium color choices are generally furniture pieces such as sofas, dinner tables or bookshelves. 91. They require a bigger commitment than smaller ones, and they have a more powerful effect on the feeling of a space.

The large color decisions in your rooms concern the walls, ceilings, and floors. Whether you’re looking at wallpaper or paint, the time, effort and relative expense put into it are significant. 92.

AWhile all of them are useful

BWhatever you’re looking for

CIf you’re experimenting with a color

DSmall color choices are the ones we’re most familiar with

E.It’s not really a good idea to use too many small color pieces

F.So it pays to be sure, because you want to get it right the first time

G.Color choices in this range are a step up from the small ones in two major ways

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1.

Important Things to Know When Dining Out

Cultural dining etiquette ( 礼节 ) might surprise you with some of its important rules. 36 . Knowing some tips will help ensure that you have an enjoyable meal with friends or family — no matter where you are in the world.

Chopstick Rules

The way you handle chopsticks is important to avoid annoying your companions. When you put them down between bites, always put them down together so they are parallel with the edge of the table in front of you. 37 .

Hands or Utensils ( 餐具 )

In India and the Middle East, it’s considered very rude to eat with your left hand. People in France expect you to eat with a utensil in each hand. 38 , instead preferring to use their hands. In Chile, you may never touch any food with your fingers. People in Thailand generally use their forks only to push food onto their spoons.

Making Requests

39 . In Portugal, this would be a serious mistake, because it shows the chef that you don’t like their seasoning skills. Similarly, in Italy, never ask for extra cheese to add to your food.

Some of these cultural dining etiquette rules may seem random and strange, but they are important in various countries. 40 , the more comfortable you’ll begin to feel with its foreign cultural practices.

A The more friends you make in your lifetime

B The more time you spend in any given country

C Mexicans consider it inappropriate to eat with utensils

D Don’t get caught making an embarrassing mistake at a restaurant

E It’s a good sign for the chef if you make a mess around your plate

F Never stick them upright in your food or cross them as you use them

G It may seem like a simple request to ask for salt and pepper at a meal

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